Dietary reference intakes :a risk assessment model for establishing upper intake levels for nutrients
- 其他作者:
Institute of Medicine (U.S.).
- 出版:
Washington, D.C. : National Academy Press 1998.
- 稽核項:
1 online resource (x, 71 pages) :illustrations.
- 叢書名:
Compass series
- 標題:
HEALTH & FITNESS
,
MEDICAL
,
MEDICAL Nutrition.
,
Évaluation du risque.
,
MEDICAL Nursing -- Nutrition.
,
Food Content Guides.
,
Risk assessment.
,
Risk Assessment
,
Electronic book.
,
Limites d'exposition professionnelle (Toxicologie)
,
NursingNutrition.
,
HEALTH & FITNESS Nutrition.
,
risk assessment.
,
Alimentation.
,
Diets.
,
Diet.
,
Electronic books.
,
Maximum Allowable Concentration
,
Nutrition.
,
HEALTH & FITNESS Diets.
,
HEALTH & FITNESS Food Content Guides.
,
Threshold limit values (Industrial toxicology)
,
diet.
,
Nutritional Physiological Phenomena
- ISBN:
0309570808 , 9780309570800
- ISBN:
0309063485
- 試查全文@TNUA:
- 附註:
Includes bibliographical references.
- 電子資源:
https://dbs.tnua.edu.tw/login?url=https://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&AN=8712
- 系統號:
005282742
-
資料類型:
電子書
- 讀者標籤:
需登入
-
引用網址:
複製連結
-
目前引用數
-