附註:"Nutritional needs in hot environments-a select bibliography": pages 329-351.
Includes bibliographical references and index.
Committee summary and recommendations -- Invited presentations -- Physiological responses to exercise in the heat / Michael N. Sawka [and others] -- Effects of exercise and heat on gastrointestinal function / Carl V. Gisolfi -- Water requirements during exercise in the heat / Carl V. Gisolfi -- Energetics and climate with emphasis on heat: a historical perspective / Elsworth R. Buskirk -- Effect of exercise and heat on mineral metabolism and requirements / Carl L. Keen -- Effect of exercise and heat on vitamin requirements / Priscilla M. Clarkson -- Heat as a factor in the perception of taste, smell, and oral sensation / Barry G. Green -- Effects of heat on appetite / C. Peter Herman -- Situational influences on food intake / Edward S. Hirsch and F. Matthew Kramer -- U.S. Army presentations: a reevaluation of sodium requirements for work in the heat -- Responses of soldiers to 4-gram and 8-gram NaCl diets during 10 days of heat acclimation / Lawrence E. Armstrong [and others] -- Endocrinological responses to dietary salt restriction during heat acclimation / Ralph P. Francesconi [and others] -- Subjective reports of heat illness / Richard F. Johnson and Donna J. Merullo -- Committee discussion paper -- Food intake, appetite, and work in hot environments / Allison A. Yates -- Military recommended dietary allowances, AR 25-40 (1985) -- Nutritional needs in hot environments: a selected bibliography.
