Living with food allergies :a complete guide to a healthy lifestyle
- 作者:
Wedman-St. Louis, Betty.
- 出版:
Lincolnwood, IL : Contemporary Books ©1999.
- 稽核項:
1 online resource (xviii, 268 pages) :illustrations.
- 標題:
Popular Work.
,
HEALTH & FITNESS
,
Food allergy
,
DiseasesImmune System.
,
MEDICAL
,
HEALTH & FITNESS Diseases -- Immune System.
,
Immunology.
,
HEALTH & FITNESS Allergies.
,
Popular works.
,
MEDICAL Immunology.
,
Electronic books.
,
Allergies.
,
Food allergy.
,
Food Hypersensitivity.
,
Food allergy Popular works.
- ISBN:
0585206619 , 9780585206615
- ISBN:
9780809228584 , 0809228580
- 試查全文@TNUA:
- 附註:
Includes bibliographical references (pages 271-274 p. ) and index.
Foreword by George E. Shambaugh Jr., M.D. -- Introduction -- Acknowledgments -- How to use this book -- 1. Understanding food intolerance -- 2. Food allergy testing -- 3. Coping with celiac-sprue disease -- 4. Hints on living with food sensitivities -- 5. Diets for treating food allergies -- 6. Special diets for special needs -- 7. Main dishes -- 8. Accompaniments -- 9. Quick breads and yeast breads -- 10. Cakes and desserts -- 11. Cookies, snacks, and milk alternatives -- 12. Pizza crusts -- Appendix A: Food allergy terms and definitions -- Appendix B: Food family indexes -- Appendix C: Nutritional comparison of selected flours -- Appendix D: Flour substitutions -- Appendix E: Food sources of vinegar -- Appendix F: Special foods suppliers -- References -- Recipe index -- Index.
- 電子資源:
https://dbs.tnua.edu.tw/login?url=https://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&AN=20526
- 系統號:
005288768
-
資料類型:
電子書
- 讀者標籤:
需登入
-
引用網址:
複製連結
-
目前引用數
-