INFOODS food composition data interchange handbook

• 作者: Klensin, J. C.
• 其他作者: International Network of Food Data Systems.
• 出版: Tokyo : United Nations University Press ©1992.
• 稽核項: 1 online resource (165 pages).
• 標題: INFORMATION EXCHANGE. , TECHNOLOGY & ENGINEERING , Food Composition -- Data processing -- Handbooks, manuals, etc. , Food Science. , MANUALS. , Food , FOOD COMPOSITION. , DATA ANALYSIS. , Health & Biological Sciences. , International Network of Food Data Systems. , Répertoires. , Handbooks and manuals. , Nomenclatures. , Diet & Clinical Nutrition. , TECHNOLOGY & ENGINEERING Food Science. , CompositionData processing , Electronic books. , CompositionData processing. , Composition des aliments. , Food Composition -- Data processing. , DATA PROCESSING.
• ISBN: 0585200238 , 9780585200231
• ISBN: 9280807749 , 9789280807745
• 試查全文@TNUA:
  
• 附註: WHTR-16/UNUP-774"--Title page verso. "United Nations sales no. E.91. III. A6"--Title page verso. Includes bibliographical references (pages 160-163) and index.
• 電子資源: https://dbs.tnua.edu.tw/login?url=https://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&AN=20552
• 系統號: 005288984
• 資料類型: 電子書
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• 引用網址: 複製連結
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