Proteins, enzymes, genes :the interplay of chemistry and biology

• 作者: Fruton, Joseph S.
• 出版: New Haven, Conn. : Yale University Press ©1999.
• 稽核項: 1 online resource (xii, 783 pages).
• 標題: Recherche. , Biochemistry , Biologie. , Research , Genome , Biochimie , History. , Moleculaire biologie. , protein. , Phenomena and Processes. , Genomes. , Biochemie. , Biological Science Disciplines , physical sciences. , Health & Biological Sciences. , Proteins Research. , sciences (philosophy) , SCIENCE Life Sciences -- Biochemistry. , chemistry. , history , Chimie. , Enzymes and Coenzymes. , Gènes. , Biologie moléculaire Histoire. , Sciences physiques. , Protéines , Genes. , Protéines. , Genetic Phenomena , Biologie moléculaire , SCIENCE , Proteins , Gènes , Biochemistry History. , Chemistry. , Chemistry , Life SciencesBiochemistry. , Gènes Recherche -- Histoire. , Research history , Génomes. , Genetics , Molecular Biology , Biochemistry history , Biology. , Proteins Research -- History. , Enzymes. , Biochimie. , RechercheHistoire. , Molecular Biology history , Physical sciences. , Molecular biology , Biochemistry. , ResearchHistory. , Enzymes Recherche -- Histoire. , Genetic Structures , Disciplines and Occupations. , Science , Science. , Histoire. , Protéines Recherche -- Histoire. , Electronic books. , Molecular biology. , Proteins. , Enzymes Research. , Genome Components , Human Anatomy & Physiology. , Biochimie Histoire. , Enzymes Research -- History. , Amino Acids, Peptides, and Proteins. , Animal Biochemistry. , Life sciences. , biology. , Genes , Sciences. , Sciences de la vie. , enzyme. , biological sciences. , Chemicals and Drugs. , Molecular biology History. , Genes Research -- History. , Enzymes , Proteins history , Biology , biochemistry. , Natural Science Disciplines , research (function) , Research. , Enzymes history
• ISBN: 0585359806 , 9780585359809
• ISBN: 0300076088
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• 附註: Includes bibliographical references (pages 560-743) and indexes.
• 摘要: In this book a distinguished scientist-historian offers a critical account of how biochemistry and molecular biology emerged as major scientific disciplines from the interplay of chemical and biological ideas and practice. Joseph S. Fruton traces the historical development of these disciplines from antiquity to the present time, examines their institutional settings, and discusses their impact on medical, pharmaceutical, and agricultural practice.
• 電子資源: https://dbs.tnua.edu.tw/login?url=https://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&AN=53048
• 系統號: 005293911
• 資料類型: 電子書
• 讀者標籤: 需登入
• 引用網址: 複製連結
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