Mrs. Hill's southern practical cookery and receipt book

• 作者: Hill, A. P.
• 其他作者: Fowler, Damon Lee.
• 出版: Columbia, S.C. : University of South Carolina Press ©1995.
• 稽核項: 1 online resource (xliv, 459 pages) :illustrations.
• 標題: Regional & EthnicAmerican. , United States Confederate States of America. , Cookbook , Livres de cuisine. , COOKING Regional & Ethnic -- American. , Manners and customs. , Social Sciences. , COOKING , Recreation & Sports. , Confederate States of America , Cooking, American Southern style. , Cookbooks. , Cooking, American , Social life and customs. , Electronic books. , Southern style. , cookbooks. , Cuisine américaine du Sud. , United States , Confederate States of America Social life and customs.
• ISBN: 0585359008 , 9780585359007
• ISBN: 1570030480
• 試查全文@TNUA:
  
• 附註: "A facsimile of Mrs. Hill's new cook book, 1872 edition, including a comparison of the charges made from the first edition plates." Includes bibliographical references (pages 450-459). Historical commentary -- The facsimile of Mrs. Hill's new cook book.
• 電子資源: https://dbs.tnua.edu.tw/login?url=https://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&AN=50942
• 系統號: 005295145
• 資料類型: 電子書
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• 引用網址: 複製連結
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