The blood cold chain :guide to the selection and procurement of equipment and accessories.

• 其他作者: Mvere, David. , Bond, Kay. , World Health Organization.
• 出版: Geneva : Dept. of Blood Safety and Clinical Technology, World Health Organization 2002.
• 稽核項: 1 online resource (ix, 61 pages) :illustrations.
• 標題: Blood Preservation , Hématologie Appareils et matériel -- Industrie. , Blood Collection and preservation -- Equipment and supplies. , Refrigeration instrumentation , Blood platelets. , MEDICAL , Equipment and Supplies , Refrigeration , Hematologic equipment industry. , Plasma , instrumentation , Blood banks Equipment and supplies. , Blood Banks standards , Pharmacology. , Blood Preservation instrumentation , Blood , TransfusionEquipment and supplies. , Sang Plaquettes. , Electronic book. , Collection and preservationEquipment and supplies. , Blood Banks , Equipment and Supplies standards , Sang , Equipment and supplies. , Electronic books. , Hématologie , Blood plasma. , Appareils et matérielIndustrie. , MEDICAL Pharmacology. , Blood banks , Plasma. , Andre fag (naturvidenskab og teknik) Andre fag , Blood Preservation standards , Blood Transfusion -- Equipment and supplies. , standards , Plaquettes. , Blood Platelets
• ISBN: 9241545798 , 9789241545792
• ISBN: 9241545798
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• 附註: Prepared under the direction of David Mvere and edited by Kay Bond--P. [ii]. Important note to readers; List of products featured in this guide; Abbreviations; Glossary; Preface; Chapter 1. Introduction to the WHO Blood Cold Chain Project; Chapter 2. The blood cold chain process; Chapter 3. Blood bank refrigerators; Chapter 4. Plasma freezers; Chapter 5. Platelet agitators; Chapter 6. Plasma Thawing Equipment; Chapter 7. Blood Transport Boxes and Coolants; Chapter 8. Temperature monitoring devices; Chapter 9. Accessories to the blood cold chain equipment; Chapter 10. Equipment maintenance; Chapter 11. Selecting and procuring blood cold chain equipment Annex 1: Self Assessment Questionnaire on the Status of the Blood Cold ChainAnnex 2: Chlorofluorocarbons (CFC) in Blood Cold Chain Equipment; Annex 3: Description of codes used on page vi
• 摘要: This publication aims to provide practical guidance to all those involved in the management of blood programmes. Following an introduction to the blood cold chain management process, seven chapters provide a detailed description of blood bank refrigerators, plasma freezers, platelet agitators, plasma thawing equipment, blood transport boxes and coolants, temperature monitoring devices, as well as other blood cold chain accessories. Each chapter provides WHO minimum performance specifications for the equipment, and selected product information on equipment evaluated by WHO. A specific chapter i.
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• 系統號: 005303499
• 資料類型: 電子書
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