資料來源: Google Book
Chemical thermodynamics for metals and materials
- 作者: Lee, Hae-Geon.
- 出版: London :River Edge, NJ : Imperial College Press ;World Scientific Pub. ©1999.
- 稽核項: 1 online resource (xi, 309 pages) :illustrations.
- 標題: Matériaux Propriétés thermiques. , TECHNOLOGY & ENGINEERING , Matériaux , Métaux , Materials Thermal properties. , Thermal properties. , Metals , thermodynamics. , Thermodynamics , Materials , Métaux Propriétés thermiques. , Propriétés thermiques. , Electronic books. , Material Science. , TECHNOLOGY & ENGINEERING Material Science. , Thermodynamics. , Thermodynamique. , Metals Thermal properties.
- ISBN: 186094177X , 9781860941771
- 試查全文@TNUA:
- 附註: Includes index. Machine generated contents note: 1. Fundamental Principles and Functions -- 1.1 First Law of Thermodynamics -- 1.1.1 Heat, Work and Internal Energy -- 1.1.2 Enthalpy and Heat Capacity -- 1.1.3 Enthalpy Change (AH) -- 1.2 Second Law of Thermodynamics -- 1.2.1 Reversible and Irreversible Processes -- 1.2.2 Entropy(S) -- 1.2.3 Criterion of Equilibrium -- 1.2.4 Heat Engines -- 1.3 Auxiliary Functions -- 1.3.1 Free Energies -- 1.3.2 Effect of Pressure on Free Energy -- 1.3.3 Effect of Temperature on Free Energy -- 1.3.4 Some Useful Equations -- 1.4 Third Law of Thermodynamics -- 1.4.1 Third Law of Thermodynamics -- 1.4.2 Absolute Entropies. -- 1.5 Calculation of Enthalpies and Free Energies -- 1.5.1 Standard States -- 1.5.2 Heat of Formation -- 1.5.3 Heat of Reaction -- 1.5.4 Adiabatic Flame Temperature -- 1.5.5 Gibbs Free Energy Changes -- 2. Solutions -- 2.1 Behaviour of Gases -- 2.1.1 Ideal Gases -- 2.1.2 Fugacities and Real Gases -- 2.2 Thermodynamic Functions of Mixing -- 2.2.1 Activities and Chemical Potentials -- 2.2.2 Partial Properties -- 2.3 Behaviour of Solutions -- 2.3.1 Ideal Solutions -- 2.3.2 Non-ideal Solutions and Excess Properties -- 2.3.3 Dilute Solutions -- 2.3.4 Gibbs-Duhem Equation -- 2.3.5 Solution Models -- 3. Equilibria -- 3.1 Reaction Equilibria -- 3.1.1 Equilibrium Constant -- 3.1.2 Criteria of Reaction Equilibrium -- 3.1.3 Effect of Temperature on Equilibrium Constant -- 3.1.4 Effect of Pressure on Equilibrium Constant -- 3.1.5 Le Chatelier's Principle -- 3.1.6 Alternative Standard States -- 3.1.7 Interaction Coefficients -- 3.1.8 Ellingham Diagram -- 3.2 Phase Equilibria -- 3.2.1 Phase Rule -- 3.2.2 Phase Transformations -- 3.2.3 Phase Equilibria and Free Energies -- 4. Phase Diagrams -- 4.1 Unary Systems -- 4.1.1 Pressure-Temperature Diagrams -- 4.1.2 Allotropy -- 4.2 Binary Systems -- 4.2.1 Binary Liquid Systems -- 4.2.2 Binary Systems without Solid Solution -- 4.2.3 Binary Systems with Solid Solution -- 4.2.4 Thermodynamic Models -- 4.3
- 電子資源: https://dbs.tnua.edu.tw/login?url=https://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&AN=91414
- 系統號: 005303528
- 資料類型: 電子書
- 讀者標籤: 需登入
- 引用網址: 複製連結
A number of thermodynamic books claiming to be original in both presentation and approach have been published. However, thermodynamics is still a confusing subject for uninitiated students and an "easy-to-forget" one for graduate engineers. In order to solve these problems, this computer aided learning package -- textbook and CD-ROM -- takes a new approach. This package is unique and beneficial in that it simulates a classroom lecture: it actually writes important equations and concepts on a virtual board, underlines, draws circles, places ticks to emphasise important points, draws arrows to indicate relationships, uses colours for visual effect, erases some parts to write new lines, and even repeats some parts of the lesson to stress their importance. This realistic simulation is made possible by the employment of the multimedia capabilities of the modern-day computer. Readers are not just passively presented with thermodynamics, they can also interactively select and repeat any particular topic of interest as many times as they want. This flexibility allows readers to choose their own pace of presentation. This complementary set is in many important respects better than the books that are currently available on the subject.
來源: Google Book
來源: Google Book
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