Organization behaviour for leisure services
- 作者: Lashley, Conrad.
- 其他作者: Lee-Ross, Darren.
- 出版: Oxford ;Boston : Butterworth-Heinemann 2003.
- 稽核項: 1 online resource (xxiv, 253 pages) :illustrations.
- 叢書名: Hospitality, leisure and tourism
- 標題: Leisure industry. , Organizational behavior. , Organizational behavior , Loisirs , Electronic books. , SPORTS & RECREATION General. , SPORTS & RECREATION , Organizational behavior United States. , Comportement organisationnel , Leisure industry United States. , Loisirs Industrie -- États-Unis. , United States. , Leisure industry , Industrie , General. , Comportement organisationnel États-Unis.
- ISBN: 1138143529 , 9781138143524
- 試查全文@TNUA:
- 附註: Includes bibliographical references (pages 239-248) and index. List of figures; List of tables; Acknowledgements; Introduction; 1. Hospitality, leisure and tourism services and organizational behaviour; 2. Organizational structure and design; 3. Organizational politics: legitimacy and opposition; 4. Individuals in organizations: personality, perceptions and learning; 5. Individuals in organizations: attitudes, behaviour and motivation; 6. Emotions in leisure service organizations; 7. Groups, leadership and power; 8. Organizational culture: context for leisure services; 9. The empowered leisure service organization.
- 摘要: Discusses and questions a number of key elements, including: The individual and the organization; Groups in the organization; Organizational structures and behaviour; Management within the organization; and Commercial hospitality, leisure and tourism in a service context.
- 電子資源: https://dbs.tnua.edu.tw/login?url=https://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&AN=104746
- 系統號: 005308230
- 資料類型: 電子書
- 讀者標籤: 需登入
- 引用網址: 複製連結
Organization Behaviour for Leisure Servicesprovides the reader with the conceptual tools necessary for analysing organizational behaviour in the context of hospitality, leisure and tourism provision, and understaanding events in order to take appropriate management action. Taking the view that leisure services involve an array of industry sectors - they are related, for instance, to work-time spent eating, drinking and staying away from home, as well as the more obvious recreational pursuits - the text uses examples and case studies from a wide range of international businesses such as hotels, restaurants, museums, shopping malls and sports stadia. Specific examples used are from Marriotts, McDonald's, Trafford Centre and many more. With a user-friendly structure and style, the text is an ideal introduction to the fundamental issues involved - perfect for students and managers alike. This book discusses and questions a number of key elements, including: The individual and the organization Groups in the organization Organizational structures and behaviour Management within the organization Commercial hospitality, leisure and tourism in a service context There is a Tutor Resource pack available to lecturers who adopt this text. Accredited lecturers can request access to download this material by going to http://books.elsevier.com/academic/defaultmanuals.asp'to request access.
來源: Google Book
來源: Google Book
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