資料來源: Google Book
Diseases of fruits and vegetables :diagnosis and management.Volume 1
- 其他作者: Naqvi, S. A. M. H.,
- 出版: New York ;Dordrecht ;London : Kluwer Academic ©2004.
- 稽核項: 1 online resource (xii, 691 pages) :illustrations.
- 標題: TECHNOLOGY & ENGINEERING , Fruit Diseases and pests. , Légumes , GARDENING , TECHNOLOGY & ENGINEERING Agriculture -- General. , Vegetables , Electronic books. , Légumes Maladies et fléaux. , Fruit , AgricultureGeneral. , Vegetables Diseases and pests. , Diseases and pests. , Maladies et fléaux. , Fruit. , GARDENING Fruit.
- ISBN: 1402026064 , 9781402026065
- 試查全文@TNUA:
- 附註: Includes bibliographical references and indexes. 1. Apple Diseases and their Management / William W. Turechek -- 2. Diagnosis and Management of Virus and Virus like Diseases of Citrus / C.N. Roistacher -- 3. Fungal Diseases of Fruit and Foliage of Citrus Trees / L.W. Timmer [and others] -- 4. Citrus Huanglongbing : Review, Present status and Future Strategies / J.V. da Graca and L. Korsten -- 5. Diagnosis and Management of Certain Important Fungal Diseases of Citrus / S.A.M.H. Naqvi -- 6. Certification Programs for Citrus / Richard F. Lee -- 7. People, Arthropods, Weather and Citrus Diseases / Mani Skaria -- 8. Diagnosis and Management of Pre and Post-harvest Diseases of Citrus fruit / S.A.M.H. Naqvi -- 9. Preimmunization : Applications and Perspectives in Virus Disease Control / Gerd W. Muller and Jorge A.M. Rezende -- 10. Carrot Diseases and their Management / R. Michael Davis -- 11. Celery Diseases and their Management / Richard N. Raid -- 12. Diseases of Cucurbits and their Management / Margaret Tuttle McGrath -- 13. Diseases and Disorders of Mango and their Management / Om Prakash -- 14. Epidemiology of Powdery Mildew, Downy Mildew and Anthracnose Diseases of Grapevine / T.S. Thind [and others] -- 15. Virus Diseases of Pineapple / S.J. Singh.
- 摘要: Volume I covers diseases of fruits including apple, citrus, grapes, mango and pineapple and of vegetables such as carrot, celery and cucurbits, with special reference to integrated disease management practices.
- 電子資源: https://dbs.tnua.edu.tw/login?url=https://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&AN=121048
- 系統號: 005311676
- 資料類型: 電子書
- 讀者標籤: 需登入
- 引用網址: 複製連結
Among the Horticultural Crops, Fruits and Vegetables (FV) are of primary - portance as the key source of essential components in an adequate and balanced human diet. FV have supported largely the daily food requirement of mankind since ages and even before man learned to grow cereal crops systematically. Over the years, growing FV has been the mainstay of rural economy and has emerged as an indispensable part of agriculture world over, offering farmers a wide range of crops in varied topography and climate. In certain parts of the world, FV are the major dietary staple. Apart from being a rich source of vitamins and minerals, this sector also contributes significantly in economy of the region or the nation. The increased income from per unit area of FV is far ahead and can not be compared with that of cereal crops. A recent survey by the Economist revealed that the world population has - creased by 90 % in the past 40 years while food production has increased only by 25 % per head. With an additional 1. 5 billion mouth to feed by 2020, farmers worldwide have to produce 39 % more. Looking at the load of the future food requirement, the global increased production of FV during last few years has absorbed the additional food requirement and accordingly the eating habits are also changing and shifting - wards more consumption of these commodities worldwide.
來源: Google Book
來源: Google Book
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