附註:Includes bibliographical references (pages 22-24).
HOW SHOULD THE RECOMMENDED DIETARY ALLOWANCES BE REVISED? -- Copyright -- Preface -- FOOD AND NUTRITION BOARD -- Acknowlegments -- Contents -- 1 Introduction -- 2 Concepts Underlying the Recommended Dietary Allowances -- PROCESS FOR SETTING RDAS -- DEFINITIONS -- CRITERIA FOR ESTABLISHING RDAS -- PHARMACOLOGICAL EFFECTS -- HEALTH MAINTENANCE, REDUCTION OF DISEASE RISK, AND DIET -- CONCLUSION -- 3 Future Directions for the Recommended Dietary Allowances Under Discussion by the Food and Nutrition Board -- A CONCEPTUAL APPROACH FOR THE RDAS
A PLAN FOR THE NEXT RDASReferences -- A Speakers and Commenters -- SPEAKERS -- PERSONS PRESENTING ORAL TESTIMONY -- PERSONS PRESENTING WRITTEN TESTIMONY -- B Need for Change Voiced by the Scientific and Advocacy Communities -- SUMMARY OF COMMENTS AND TESTIMONY -- TESTIMONY RELATED TO THE MECHANISM TO ESTABLISH RDAS -- C RDA-Related Symposia Scheduled at Professional Meetings in 1994 -- AMERICAN SOCIETY FOR PARENTERAL AND ENTERAL NUTRITION -- AMERICAN INSTITUTE OF NUTRITION/AMERICAN SOCIETY FOR CLINICAL NUTRITION -- INSTITUTE OF FOOD TECHNOLOGISTS
