Kant's theory of taste :a reading of the Critique of aesthetic judgment
- 作者: Allison, Henry E.
- 出版: Cambridge ;New York : Cambridge University Press 2001.
- 稽核項: 1 online resource (xvi, 424 pages).
- 叢書名: Modern European philosophy
- 標題: Et le jugement. , Estetyka historia -- Niemcy -- 18-19 w. , PHILOSOPHY , Kant, Immanuel, 1724-1804 Esthétique. , Kant, Immanuel, 1724-1804 Morale. , Kant, Immanuel , Kritik der ästhetischen Urteilskraft (Kant, Immanuel) , Judgment (Aesthetics) , Esthétique. , Ästhetik , Kant, Immanuel (1724-1804). , Kant, Immanuel, 1724-1804 Et le jugement. , Kant, Immanuel, 1724-1804 Et le sublime. , Kant, Immanuel, 1724-1804. , Jugement (Esthétique) , Et le sublime. , Kant, Immanuel / Kritik der ästhetischen Urteilskraft. , Critique et interprétation. , Morale. , Estetyka , historia , Electronic books. , Jugement esthétique. , Aesthetics. , Kant, Immanuel, (1724-1804) Critique et interprétation. , Early works. , PHILOSOPHY Aesthetics. , Kritik der Urteilskraft (Kant) , Kant, Immanuel, , Kant, Immanuel. , Esthetica. , Kritik der Urteilskraft / Kritik der ästhetischen Urteilskraft.
- ISBN: 0791448991 , 9780791448991
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- 附註: Includes bibliographical references (pages 405-413) and index. Kant's conception of reflective judgment -- The quid facti and the quid juris in the domain of taste -- The moral and systematic significance of taste -- Parerga to the theory of taste.
- 摘要: An important contribution to Kant scholarship. Henry Allison, a pre-eminent interpreter of Kant, offers a comprehensive, systematic, and philosophically astute account of all aspects of Kant's views on aesthetics. No one with a serious interest in Kant's aesthetics can afford to ignore this study.
- 電子資源: https://dbs.tnua.edu.tw/login?url=https://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&AN=120182
- 系統號: 005320729
- 資料類型: 電子書
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