The romantic ballet in Paris
- 作者: Guest, Ivor Forbes.
- 出版: Alton, Hampshire : Dance Books 2008.
- 版本: [3rd ed.].
- 稽核項: xii, 473 p., [49] p. plates :ill. (one col.) ;25 cm.
- 標題: Oper , Ballet , FranceParisHistory19th century. , Ballet France -- Paris -- History -- 19th century. , Paris , Geschichte 1800-1850 , Frankreich. , Ballett. , Ballett Frankreich -- Geschichte 19. Jh. , History , Paris Oper -- Geschichte 19. Jh. , Ballett
- ISBN: 1852731192 , 9781852731199
- 附註: 99年度教育部購置教學研究相關圖書儀器及設備計畫. Includes bibliographical references (p. [453]-458) and indexes. The triumph of Romanticism -- The dancers' world -- The Opera dispossessed -- Aumer strikes his claim -- An accident-prone ballet -- Blache's Mars et Venus -- The coming of Marie Taglioni -- The scenarist to the rescue -- The Aumer-Scribe partnership continues -- The Porte-Saint-Martin : an alternative arena -- The turning point -- The conflict of r oles : temptress and spirit -- Of temptation and revolt -- A new star rises -- Louis Henry's swansong -- The eclipse of Marie Taglioni -- The supremacy of Fanny Elssler -- Elssler's last Parisian triumphs -- Three wayward dancers -- Giselle : gestation of a masterpiece -- More laurels for Carlotta -- Coping with the absence of Carlotta -- A sad farewell and some new faces -- Carlotta takes to comedy -- The end of the Pillet regime.
- 系統號: 005034443
- 資料類型: 圖書
- 讀者標籤: 需登入
- 引用網址: 複製連結
Stars of the romantic ballet, as well as the choreographers, composers, designers, and balletomanes of the time are brought to life in a colorful panorama of this great age of French ballet. The age of romanticism in the first half of the nineteenth century was one of the greatest periods in the history of ballet. In a span of three decades (1820 to 1847) ballet became what it had never been before a major theater art, gaining new vitality and meaning from the ideas of the romantic movement which rapidly infiltrated each one of its component parts: scenarios, music, decor, choreography and dance style.
來源: Google Book
來源: Google Book
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