資料來源: Google Book

Porcelain and bone china

  • 作者: Wardell, Sasha.
  • 出版: Marlborough : Crowood Press 2004.
  • 稽核項: 176 p. :ill. (chiefly col.) ;29 cm.
  • 標題: Keramiek. , Porselein. , Pottery. , Porcelain.
  • ISBN: 1861266936 , 9781861266934
  • 附註: 99年度教育部購置教學研究相關圖書儀器及設備計畫. Includes bibliographical references and index. Composition of porcelain and bone china with recipes -- Making methods - throwing -- Making methods - Hand building -- Marking methods - Slip casting -- Decorating techniques - from raw to onglaze -- Glazes and firing processes -- Designers/ Makers working within the ceramic industry / (Introduction by Sue Pryke) -- Advanced technology.
  • 系統號: 005036627
  • 資料類型: 圖書
  • 讀者標籤: 需登入
  • 引用網址: 複製連結
The beautiful qualities of porcelain and bone china have fascinated patrons, collectors, and makers for centuries. These two materials are often perceived as one and the same clay, for they both possess qualities of whiteness, strength, and translucency; however, each has its own particular characteristics, which merit further exploration and discussion. Porcelain is a well-documented subject, both in traditional and contemporary terms. Bone china, on the other hand, has historically been labeled an “industrial” material, which has narrowed its appeal. Porcelain and Bone China redresses the balance by demonstrating how these clays have played an equally important role within and outside the industrial domain. Sasha Wardell studied ceramics at England’s Bath Academy of Art and Staffordshire Polytechnic as well as the École des Arts Décoratitifs in Limoges, France.
來源: Google Book
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