查詢 text:Alimentation. ,共 154 筆
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- 作者
- National Research Council (U.S.).(17)
- Institute of Medicine (U.S.).(16)
- World Health Organization.(11)
- Icon Group International, Inc.(7)
- Parker, Philip M.,(7)
- National Research Council (U.S.)(4)
- International Program on Chemical Safety.(3)
- Joint FAO/WHO Expert Committee on Food Additives.(3)
- UNICEF.(3)
- Bender, David A.(2)
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- 主題
- Aliments(71)
- TECHNOLOGY & ENGINEERING(48)
- Food(45)
- MEDICAL(44)
- HEALTH & FITNESS(42)
- Nutrition.(41)
- Alimentation(29)
- Food Science.(29)
- Alimentation.(28)
- BUSINESS & ECONOMICS(25)
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- 館別
- 總圖(2)
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Mycotoxins in food :detection and control
- 作者: Magan, N.
- 出版: Boca Raton :Cambridge, Eng. : CRC Press ;Woodhead Pub. 2004.
- 資料類型: 電子書
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Food in society :economy, culture, geography
- 作者: Atkins, P. J.
- 出版: London ;New York : Arnold 2001.
- 資料類型: 電子書
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8 0 0 0 0
Nutrient requirements of fish
- 作者: National Research Council (U.S.).
- 出版: Washington, D.C. : National Academy Press 1993.
- 資料類型: 電子書
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Science, agriculture, and food security
- 作者: Hulse, Joseph H.
- 出版: Ottawa : NRC Research Press 1995.
- 資料類型: 電子書
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Applications of biotechnology to traditional fermented foods :report of an ad hoc panel of the Board on Science and Technology for International Development
- 作者: National Research Council (U.S.).
- 出版: Washington, D.C. : National Academy Press 1992.
- 資料類型: 電子書
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The 2005-2010 world outlook for dried food
- 作者: Parker, Philip M.,
- 出版: San Diego, CA : ICON Group ©2005.
- 資料類型: 電子書
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The Eternal food :gastronomic ideas and experiences of Hindus and Buddhists
- 作者: Khare, R. S.
- 出版: Albany : State University of New York Press ©1992.
- 資料類型: 電子書
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Nutrient requirements of dairy cattle
- 作者: National Research Council (U.S.).
- 出版: Washington, D.C. : National Academy Press 2001.
- 資料類型: 電子書
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18 0 0 0 0
Diets designed for athletes
- 作者: Karinch, Maryann.
- 出版: Champaign, IL : Human Kinetics c2002.
- 資料類型: 圖書
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Colour in food :improving quality
- 作者: MacDougall, D. B.
- 出版: Boca Raton, Fla. :Cambridge, England : CRC Press ;Woodhead Pub. 2002.
- 資料類型: 電子書