查詢 text:COOKING History. ,共 118 筆
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- 作者
- Cooke, Mervyn.(7)
- Cook, Rob.(4)
- Cooke, Catherine.(3)
- Cook, David A.(2)
- Cook, Nicholas,(2)
- Cooke, Alistair,(2)
- Cooke, Maeve.(2)
- Addison, Adele.(1)
- Alex, Mike.(1)
- Alper, Nicole.(1)
- More
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- 主題
- History.(39)
- History and criticism.(21)
- History(20)
- COOKING(17)
- Food habits(13)
- Cooking(9)
- Social life and customs.(9)
- Cooking.(8)
- General.(8)
- Histoire(7)
- More
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- 館別
- 總圖(66)
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Encarnación's kitchen :Mexican recipes from nineteenth-century California : selections from Encarnación Pinedo's El cocinero español
- 作者: Pinedo, Encarnación,
- 出版: Berkeley : University of California Press ©2003.
- 資料類型: 電子書
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Pure ketchup :a history of America's national condiment with recipes
- 作者: Smith, Andrew F.,
- 出版: Columbia, S.C. : University of South Carolina Press ©1996.
- 資料類型: 電子書
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11 0 0 0 0
The pepper trail :history & recipes from around the world
- 作者: Andrews, Jean,
- 出版:
- 資料類型: 電子書
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10 0 0 0 0
The food of Paradise :exploring Hawaii's culinary heritage
- 作者: Laudan, Rachel,
- 出版: Honolulu : University of Hawai'i Press ©1996.
- 資料類型: 電子書
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Gold rush grub :from turpentine stew to hoochinoo
- 作者: Chandonnet, Ann.
- 出版: Fairbanks, AK : University of Alaska Press ©2005.
- 資料類型: 電子書
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5 0 0 0 0
The way we ate :Pacific Northwest cooking, 1843-1900
- 作者: Williams, Jacqueline B.
- 出版: Pullman, WA : Washington State University Press ©1996.
- 資料類型: 電子書
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21 0 0 0 0
Cooking
- 作者: Medearis, Angela Shelf,
- 出版: New York : Twenty-First Century Books 1997.
- 資料類型: 電子書
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11 0 0 0 0
The 2005 Cook Islands economic and product market databook
- 作者: Parker, Philip M.,
- 出版: San Diego, CA : Icon Group ©2005.
- 資料類型: 電子書
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12 0 0 0 0
The Columbia Restaurant Spanish cookbook
- 作者: Gonzmart, Adela Hernandez.
- 出版: Gainesville : University Press of Florida ©1995.
- 資料類型: 電子書
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Vindications :essays on romantic music
- 作者: Cooke, Deryck.
- 出版: Cambridge [Cambridgeshire] ;New York : Cambridge University Press 1982.
- 資料類型: 圖書