查詢 text:"COOKING Methods -- General." ,共 7 筆
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- 語言
- 英語(7)
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- 作者
- Beard, James,(2)
- Buckner, Sharry.(1)
- Cary, Elisabeth Luther,(1)
- Hillman, Howard.(1)
- Horwitz, Jamie.(1)
- Jones, Annie M.(1)
- McCartan, Marie.(1)
- McGarvey, Carol,(1)
- Mitchell, C. R.,(1)
- Siena-Bivona, Ginnie.(1)
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- 資料類型
- 電子書(7)
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- 主題
- COOKING(7)
- Courses & DishesGeneral.(7)
- Essays.(7)
- MethodsGeneral.(7)
- Cooking.(6)
- Food.(2)
- Architectural design.(1)
- Cooks(1)
- Cooks.(1)
- Diet & Clinical Nutrition.(1)
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The new kitchen science :a guide to knowing the hows and whys for fun and success in the kitchen
- 作者: Hillman, Howard.
- 出版: Boston : Houghton Mifflin 2003.
- 資料類型: 電子書
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9 0 0 0 0
Beard on pasta
- 作者: Beard, James,
- 出版: Philadelphia : Running Press Book Publishers 1999.
- 資料類型: 電子書
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9 0 0 0 0
Theory and practice of good cooking
- 作者: Beard, James,
- 出版: Philadelphia : Running Press Book Publishers 1999.
- 資料類型: 電子書
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9 0 0 0 0
Top Texas chefs :favorite recipes
- 作者: Siena-Bivona, Ginnie.
- 出版: Plano, TX : Republic of Texas Press 1999.
- 資料類型: 電子書
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7 0 0 0 0
The Des Moines register cookbook
- 作者: McGarvey, Carol,
- 出版: Iowa City : University of Iowa Press ©1995.
- 資料類型: 電子書
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11 0 0 0 0
Books & my food :literary quotations and original recipes for every day in the year
- 作者: Cary, Elisabeth Luther,
- 出版: Iowa City : University of Iowa Press ©1997.
- 資料類型: 電子書