查詢 text:Cooking, Asian ，共 12 筆
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- 主題
- Social life and customs.(4)
- Asia(3)
- Social aspects(3)
- East Asia(2)
- Food habits(2)
- Africa, Southern(1)
- Afrique australe(1)
- Art and the war.(1)
- Arts, East Asian(1)
- Asia, Southeastern(1)
- More
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- 館別
- 總圖(6)
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8 0 0 0 0The taste divine :Indian vegetarian cooking the natural way
- 作者: Vanamali,
- 出版: Albany : State University of New York Press ©1993.
- 資料類型: 電子書
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8 0 0 0 0
Savourer, goûter
- 作者: Blanchon, Flora.
- 出版: Paris : Presses de l'Université de Paris-Sorbonne 1995.
- 資料類型: 圖書
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18 0 0 0 0
The Christian story :five Asian artists today
- 作者: Pongracz, Patricia.
- 出版: New York :London :Easthampton, MA : Museum of Biblical Art ;In association with D. Giles ;Distributed in the USA by Antique Collectors' Club 2007.
- 資料類型: 圖書
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18 0 0 0 0
Britten and the Far East :Asian influences in the music of Benjamin Britten
- 作者: Cooke, Mervyn.
- 出版: Woodbridge, Suffolk : Boydell Press 1998.
- 資料類型: 電子書
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69 0 0 0 0
Cooking the southern African way :culturally authentic foods including low-fat and vegetarian recipes
- 作者: Cornell, Kari A.
- 出版: Minneapolis, MN : Lerner Publications Co. ©2005.
- 資料類型: 電子書
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170 0 0 0 0
Food culture in colonial Asia :a taste of empire
- 作者: Leong-Salobir, Cecilia.
- 出版: Abingdon, Oxon ;New York : Routledge 2011.
- 資料類型: 圖書
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88 0 0 0 0
The culinary art of modern Taiwan :the methods of 35 sorts of Chinese cooking
- 作者: Lo, Chun,
- 出版: Taipei, Formosa, China : Orient Cultural Service 1980.
- 資料類型: 圖書
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51 0 0 0 0
Bamboo and rattan :traditional uses and beliefs
- 作者: Piper, Jacqueline M.
- 出版: Singapore : Oxford University Press c1992.
- 資料類型: 圖書
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14 0 0 0 0
Asian politics in development :essays in honour of Gordon White
- 作者: White, Gordon,
- 出版:
- 資料類型: 電子書
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77 0 0 0 0
War, occupation, and creativity :Japan and East Asia, 1920-1960
- 作者: Mayo, Marlene J.
- 出版: Honolulu : University of Hawai'i Press c2001.
- 資料類型: 圖書