查詢 text:Food Europe. ，共 22 筆
查詢再細分
-
- 語言
- 英語(22)
-
- 作者
- Csáki, Csaba.(2)
- Bellinger, Edward G.(1)
- Bengtsson, Tommy.(1)
- Bestor, Theodore C.(1)
- Blanchfield, J. R.(1)
- Chalbi, Habib.(1)
- Cornell, Kari A.(1)
- Davis, Debra P.(1)
- Dronin, N. M.(1)
- Elmadfa, I.(1)
-
- 主題
- BUSINESS & ECONOMICS(10)
- Europe.(6)
- Europe(5)
- History.(4)
- POLITICAL SCIENCE(4)
- SOCIAL SCIENCE(4)
- Social life and customs.(4)
- Alimentation(3)
- Commerce.(3)
- Diet(3)
- More
-
- 館別
- 總圖(1)
-
6 0 0 0 0The market for organic food products in Europe
- 作者: Henson, Spencer.
- 出版: [Bradford, England] : Emerald [2002].
- 資料類型: 電子書
-
5 0 0 0 0
The culture of food
- 作者: Montanari, Massimo,
- 出版: Oxford, UK :Cambridge, Mass. : Blackwell 1996.
- 資料類型: 圖書
-
15 0 0 0 0
Food labelling
- 作者: Blanchfield, J. R.
- 出版: Boca Raton, Fla :Cambridge, England : CRC Press ;Woodhead Pub. 2000.
- 資料類型: 電子書
-
14 0 0 0 0
Diet diversification and health promotion
- 作者: Elmadfa, I.
- 出版: Basel ;New York : Karger 2005.
- 資料類型: 電子書
-
12 0 0 0 0
From plain fare to fusion food :British diet from the 1890s to the 1990s
- 作者: Oddy, Derek J.,
- 出版:
- 資料類型: 電子書
-
108 0 0 0 0
Functional foods, ageing and degenerative disease
- 作者: Remacle, C.
- 出版: Boca Raton, FL :Cambridge, England : CRC Press ;Woodhead Pub. 2004.
- 資料類型: 電子書
-
10 0 0 0 0
Food & drink[electronic resource] :good manufacturing practice : a guide to its responsible management
- 作者: Institute of Food Science and Technology (U.K.)
- 出版: Hoboken, NJ : Wiley 2018.
- 資料類型: 電子書
-
18 0 0 0 0
Feeding and nutrition of infants and young children :guidlines for the WHO European Region, with emphasis on the former Soviet countries
- 作者: Michaelsen, Kim Fleischer.
- 出版: Copenhagen, Denmark : WHO Regional Office for Europe ©2000.
- 資料類型: 電子書
-
152 0 0 0 0
Clash of empires :Europe, 1498-1560
- 作者: Jones, Martin D. W.
- 出版: Cambridge ;New York, NY, USA : Cambridge University Press 2000.
- 資料類型: 圖書
-
143 0 0 0 0
Regional and international trade policy :lessons for the EU accession in the rural sector--World Bank/FAO workshop, June 20-23, 1998
- 作者: Csáki, Csaba.
- 出版: Washington, D.C. : World Bank 1999.
- 資料類型: 電子書