查詢 text:Food habits in literature. ,共 9 筆
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- Food habits(4)
- Food habits in literature.(4)
- Food habits.(3)
- Food in literature.(3)
- History(3)
- Food(2)
- Histoire(2)
- History and criticism.(2)
- Social aspects.(2)
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A history of food in literature[electronic resource] :from the fourteenth century to the present
- 作者: Boyce, Charlotte.
- 出版: London : Routledge 2017.
- 資料類型: 電子書
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The sociology of the meal
- 作者: Wood, Roy C.,
- 出版: Edinburgh : Edinburgh University Press 1995
- 資料類型: 圖書
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Consuming culture in the long nineteenth century :narratives of consumption, 1700-1900
- 作者: Wagner, Tamara S.,
- 出版: Lanham, MD : Lexington Books c2010.
- 資料類型: 圖書
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Hasty pudding, Johnnycakes, and other good stuff :cooking in colonial America
- 作者: Ichord, Loretta Frances.
- 出版: Brookfield, Conn. : Millbrook Press ©1998.
- 資料類型: 電子書
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Racial indigestion :eating bodies in the nineteenth century
- 作者: Tompkins, Kyla Wazana.
- 出版: New York : New York University Press c2012.
- 資料類型: 圖書
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Food, consumption, and the body in contemporary women's fiction
- 作者: Sceats, Sarah.
- 出版: Cambridge ;, : Cambridge University Press New York :2000.
- 資料類型: 電子書
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Cooking the West African way :revised and expanded to include new low-fat and vegetarian recipes
- 作者: Montgomery, Bertha Vining.
- 出版: Minneapolis : Lerner Publications Co. ©2002.
- 資料類型: 電子書