查詢 text:Food of animal origin ，共 3 筆
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The use of drugs in food animals :benefits and risks
- 作者: National Research Council (U.S.).
- 出版: Washington, D.C. : National Academy Press 1999.
- 資料類型: 電子書
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4 0 0 0 0Fat Content and Composition of Animal Products :Proceedings of a Symposium, Washington, D.C., December 12-13, 1974
- 作者:
- 出版: Washington, D.C. : National Academy of Sciences 1976.
- 資料類型: 電子書
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Proteins[electronic resource] :sustainable source, processing, and applications
- 作者: Galanakis, Charis M.,
- 出版: London, England : Academic Press 2019.
- 資料類型: 電子書