查詢 text:Food service management ，共 8 筆
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Food safety practices in the restaurant industry[electronic resource]
- 作者: Khairatun, Siti Nurhayati,
- 出版: Hershey, PA : IGI Global 2022.
- 資料類型: 電子書
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12 0 0 0 0Adopting IT :food program sponsor discovers it's no picnic
- 作者: Anderson, John M.
- 出版: Hershey, PA : Idea Group Pub. [2002].
- 資料類型: 電子書
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Global agricultural and food marketing in a global context[electronic resource] :advancing policy, management, and innovation
- 作者: Tagwi, Aluwani Maiwashe,
- 出版: Hershey, Pennsylvania : IGI Global 2023.
- 資料類型: 電子書
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The complete guide to foodservice in cultural institutions :keys to success in restaurants, catering, and special events
- 作者: Manask, Arthur M.
- 出版: New York : Wiley c2002.
- 資料類型: 圖書
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Opportunities in food service careers
- 作者: Chmelynski, Carol Ann Caprione,
- 出版: Lincolnwood, IL : VGM Career Horizons ©2000.
- 資料類型: 電子書
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Managing soils and terrestrial systems[electronic resource]
- 作者: Fath, Brian D.
- 出版: Boca Raton, FL : CRC Press 2021.
- 資料類型: 電子書
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129 0 0 0 0
Valuing tropical forests :methodology and case study of Madagascar
- 作者: Kramer, Randall A.
- 出版: Washington, D.C. : World Bank ©1995.
- 資料類型: 電子書
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Innovation by demand :an interdisciplinary approach to the study of demand and its role in innovation
- 作者: McMeekin, Andrew.
- 出版: Manchester ;New York : Manchester University Press :Distributed exclusively in the USA by Palgrave 2002.
- 資料類型: 電子書