查詢 azard Analysis AND Critical Control Point (Food safety system ，共 3 筆
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17 0 0 0 0Making the most of HACCP :learning from others' experience
- 作者: Mayes, Tony.
- 出版: Boca Raton, Fla. :Cambridge, England : CRC Press ;Woodhead Pub. 2001.
- 資料類型: 電子書
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11 0 0 0 0
Food & drink[electronic resource] :good manufacturing practice : a guide to its responsible management
- 作者: Institute of Food Science and Technology (U.K.)
- 出版: Hoboken, NJ : Wiley 2018.
- 資料類型: 電子書
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10 0 0 0 0
Microbiological risk assessment in food processing
- 作者: Brown, M. H.
- 出版: Boca Raton, Fla. :Cambridge, England : CRC Press ;Woodhead Pub. 2002.
- 資料類型: 電子書