Cooking the Greek way :revised and expanded to include new low-fat and vegetarian recipes

• 作者: Villios, Lynne W.
• 出版: Minneapolis : Lerner Publications Co. ©2002.
• 稽核項: 1 online resource (71 pages) :color illustrations, color map.
• 叢書名: Easy menu ethnic cookbooks
• 標題: Social life and customs , Cooking, Greek , Cooking, Greek. , Cookery, Greek. , Greece Social life and customs -- Juvenile literature. , Mœurs et coutumes , Cooking, Greek Juvenile literature. , Juvenile works. , Cuisine grecque Ouvrages pour la jeunesse. , Greece Social life and customs. , Cuisine grecque , Social life and customs. , Greece , Grèce , Greece. , Manners and customs. , Electronic books. , Grèce Mœurs et coutumes -- Ouvrages pour la jeunesse.
• ISBN: 0822505096 , 9780822505099
• ISBN: 0822541319 , 9780822541318 , 0822505339 , 9780822505334
• 試查全文@TNUA:
  
• 附註: Includes index. Introduction: Land -- Food -- Greek cooking in ancient times -- Holidays and festivals -- Before you begin: Careful cook -- Cooking utensils -- Cooking terms -- Special ingredients -- Working with phyllo -- How to stuff a grape leaf -- Healthy and low-fat cooking tips -- Metric conversions chart -- Greek table: Greek menu -- Lunch: Skewered lamb -- Spinach pie -- Greek salad -- Appetizers: Stuffed grape leaves -- Egg and lemon soup -- Lentil soup -- Cucumber and yogurt dip -- Dinner: Baked fish -- Beef and onion stew -- Orzo with browned butter sauce -- Stuffed tomatoes with feta cheese -- Dessert: Butter cookies --Honey cheese pie -- Walnut-honey pastry -- Holiday and festival food: Holiday meat pie -- Easter eggs -- chocolate bells -- New Year's bread -- Index.
• 摘要: Offers an introduction to Greek cooking, including basic recipes for lunch, dinner, dessert, and special occasion dishes.
• 電子資源: https://dbs.tnua.edu.tw/login?url=https://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&AN=107622
• 系統號: 005307782
• 資料類型: 電子書
• 讀者標籤: 需登入
• 引用網址: 複製連結
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