The cooking of China
- 作者: Hahn, Emily,
- 其他作者: Time-Life Books.
- 出版: Alexandria, Va. : Time-Life Books [1968]
- 稽核項: 206 p. :ill. (some col.), col. map. ;29 cm.
- 叢書名: Foods of the world
- 標題: Cookery, Chinese.
- 附註: On spine: Chinese cooking.
- 系統號: 005044716
- 資料類型: 圖書
- 讀者標籤: 需登入
- 引用網址: 複製連結