查詢 text:Food contamination Congresses. ，共 8 筆
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- 作者
- World Health Organization.(5)
- Joint FAO/WHO Expert Committee on Food Additives.(4)
- International Program on Chemical Safety.(2)
- FAO Panel of Experts on Pesticide Residues in Food and the Environment.(1)
- Food and Agriculture Organization of the United Nations.(1)
- Institute of Medicine (U.S.).(1)
- National Research Council (U.S.).(1)
- WHO Expert Group on Pesticide Residues.(1)
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- 資料類型
- 電子書(8)
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- 主題
- Food contamination(6)
- Aliments(5)
- Food contamination.(5)
- Contamination(4)
- Food Contamination(4)
- Toxicology.(4)
- Analysis(3)
- Analysis.(3)
- Food Science.(3)
- HEALTH & FITNESS(3)
- More
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7 0 0 0 0Consecuencias para la salud de acrilamida en los alimentos :informe de la Consulta Conjunta de FAO/OMS, Sede Central de la OMS, Ginebra, Suiza, 25-27 de junio de 2002.
- 作者: World Health Organization.
- 出版: Ginebra : Organización Mundial de la Salud en colaboración con la Organización de las Naciones Unidas para la Agricultura y la Alimentación ©2002.
- 資料類型: 電子書
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8 0 0 0 0
Pesticide residues in food, 2001.Part II,Toxicological evaluations :joint meeting of the FAO Panel of Experts on Pesticide Residues in Food and the Environment and the WHO Core Assessment Group, Geneva, 17-26, September 2001.
- 作者: FAO Panel of Experts on Pesticide Residues in Food and the Environment.
- 出版: Geneva : World Health Organization 2002.
- 資料類型: 電子書
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15 0 0 0 0
Toxicological evaluation of certain veterinary drug residues in food
- 作者: Joint FAO/WHO Expert Committee on Food Additives.
- 出版: Geneva : World Health Organization 2002.
- 資料類型: 電子書
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64 0 0 0 0
An evaluation of the role of microbiological criteria for foods and food ingredients
- 作者: National Research Council (U.S.).
- 出版: Washington, D.C. : National Academy Press 1985.
- 資料類型: 電子書
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19 0 0 0 0
Evaluation of certain food additives and contaminants :fifty-seventh report of the Joint FAO/WHO Expert Committee on Food Additives.
- 作者: Joint FAO/WHO Expert Committee on Food Additives.
- 出版: Geneva : World Health Organization 2002.
- 資料類型: 電子書
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12 0 0 0 0
Evaluation of certain mycotoxins in food :fifty-sixth report of the joint FAO/WHO Expert Committee on Food Additives.
- 作者: Joint FAO/WHO Expert Committee on Food Additives.
- 出版: Geneva : World Health Organization ©2002.
- 資料類型: 電子書
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19 0 0 0 0
Evaluation of certain veterinary drug residues in food :fifty-fourth report of the Joint FAO/WHO Expert Committee on Food Additvives.
- 作者: Joint FAO/WHO Expert Committee on Food Additives.
- 出版: Geneva : World Health Organization ©2001.
- 資料類型: 電子書
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6 0 0 0 0
Food safety policy, science, and risk assessment :strengthening the connection, workshop proceedings
- 作者: Institute of Medicine (U.S.).
- 出版: Washington, D.C. : National Academy Press 2001.
- 資料類型: 電子書